SET A


Roast Pork loin w/ buttered Vegetables
Chicken Teriyaki
Spaghetti
Steamed Rice
Buko Salad

P 200

per

head

 

SET B


Beef Salpicao
Chicken Cordon Bleu
Lasagne
Steamed rice
Buko Jello w/Lychees

 

P 200

per

head

 

 

 

SET C


Grilled Tanigue
Kaldereta
Palabok
Steamed rice
Leche flan

 

P 220

per

head

 

SET D


Kare Kare
Chicken inasal
Pancit Mosico
Steamed Rice
Bibingka

P 220

per

head

 

 

SET E


Garlic Chicken
Grilled Blue Marlin w/ lemon butter sauce
Carbonara
Steamed rice
Fruit salad

P 240

per

head

 

SET F


Pastel de Lengua
Fish Fillet w/ tartar sauce
Sotanghon
Steamed Rice
Assorted Pastries

 

P 240

per

head

 

 

 

SET G


Roast Pork loin
Lemon Chicken
Shrimp w/green peas, quail eggs & cashew nuts
Chami Noodles
Yang Chow
Mango Sago
Bottomless Iced Tea

P 280

per

head

 

 

SET H


Pork Steak ala Pobre
Grilled Blue Marlin w/ Lemon butter sauce
Sotanghon Guisado
Steamed rice
Buko pandan
Bottomless iced tea
Chicken pastel

P 280

per

head

 

 

SET I


Roast chicken in Mushroom Sauce
Chicken Teriyaki
Fish Fillet with tartar sauce
Green salad w/ Thousand Island dressing
Sotanghon Guisado
Steamed Rice
Buko jello w/ lychees
Ube maja blanca
Bottomless Iced tea

P380

per

head

 

 

 

MERYENDA /CENA MENU

 

SET J

Sate Beef
Kung Pao
Fish Fillet w/ Ginger & leeks
Lumpiang shanghai
Fried Pancit Canton
Salted Fish Fried rice
Almond w/ Fruit Cocktail
Fresh fruits w/ syrup
Bottomless Iced Tea

 

 

 

P 380

per

head

 

MENU A


Pork mini BBQ
Pancit Malabon
Lugaw w/ Isaw
Diniguan w/ Puto
Mini Sandwich
Lumpiang Ubod Sariwa
Assorted Kakanin
Sago’t Gulaman
Halo-halo Bar

P 200

per

head

 

 

MENU B

 

Sisig (pork)
Sotanghon Guisado
Lugaw w/ chicken
Mini Burger
Lumpiang Prito
Assorted Kakanin
Sago’t Gulaman
Halo-halo Bar
Dinner Rolls

P 200

per

head

 

 

 

MENU C


Pork BBQ
Lasagna
Dinuguan w/ Puto
Fried Chicken
Buko jello
Sago’t Gulaman
Assorted Kakanin
Garlic Bread
Halo-halo Bar

P 200

per

head