
SET A
Roast Pork loin w/ buttered Vegetables
Chicken Teriyaki
Spaghetti
Steamed Rice
Buko Salad
P 200
per
head
SET B
Beef Salpicao
Chicken Cordon Bleu
Lasagne
Steamed rice
Buko Jello w/Lychees
P 200
per
head
SET C
Grilled Tanigue
Kaldereta
Palabok
Steamed rice
Leche flan
P 220
per
head
SET D
Kare Kare
Chicken inasal
Pancit Mosico
Steamed Rice
Bibingka
P 220
per
head
SET E
Garlic Chicken
Grilled Blue Marlin w/ lemon butter sauce
Carbonara
Steamed rice
Fruit salad
P 240
per
head
SET F
Pastel de Lengua
Fish Fillet w/ tartar sauce
Sotanghon
Steamed Rice
Assorted Pastries
P 240
per
head
SET G
Roast Pork loin
Lemon Chicken
Shrimp w/green peas, quail eggs & cashew nuts
Chami Noodles
Yang Chow
Mango Sago
Bottomless Iced Tea
P 280
per
head
SET H
Pork Steak ala Pobre
Grilled Blue Marlin w/ Lemon butter sauce
Sotanghon Guisado
Steamed rice
Buko pandan
Bottomless iced tea
Chicken pastel
P 280
per
head
SET I
Roast chicken in Mushroom Sauce
Chicken Teriyaki
Fish Fillet with tartar sauce
Green salad w/ Thousand Island dressing
Sotanghon Guisado
Steamed Rice
Buko jello w/ lychees
Ube maja blanca
Bottomless Iced tea
P380
per
head
MERYENDA /CENA MENU
SET J
Sate Beef
Kung Pao
Fish Fillet w/ Ginger & leeks
Lumpiang shanghai
Fried Pancit Canton
Salted Fish Fried rice
Almond w/ Fruit Cocktail
Fresh fruits w/ syrup
Bottomless Iced Tea
P 380
per
head
MENU A
Pork mini BBQ
Pancit Malabon
Lugaw w/ Isaw
Diniguan w/ Puto
Mini Sandwich
Lumpiang Ubod Sariwa
Assorted Kakanin
Sago’t Gulaman
Halo-halo Bar
P 200
per
head
MENU B
Sisig (pork)
Sotanghon Guisado
Lugaw w/ chicken
Mini Burger
Lumpiang Prito
Assorted Kakanin
Sago’t Gulaman
Halo-halo Bar
Dinner Rolls
P 200
per
head
MENU C
Pork BBQ
Lasagna
Dinuguan w/ Puto
Fried Chicken
Buko jello
Sago’t Gulaman
Assorted Kakanin
Garlic Bread
Halo-halo Bar
P 200
per
head